St Clement's Citrus

Tucked into High Wycombe on Perth's eastern edge, this is a nursery with a singular obsession: citrus. Blood oranges, seedless grapefruit, kaffir limes, Tahitian limes, seedless Eureka lemons, Okitsu mandarins, Washington navels — the range runs deep, mostly grafted onto dwarf or semi-dwarf rootstock so they suit courtyards and pots as readily as suburban backyards. Beyond citrus, the growing extends into stone fruit, figs, cherries, apples and pears, avocados and mangoes, making it a genuine destination for anyone assembling a home orchard rather than a single specimen tree. The tagline says it plainly — they grow what they sell — and the breadth of named varieties on offer, rather than generic labels, suggests a team that knows its cultivars and their quirks in the Perth climate. It's a modest, practical operation: a minimum order applies, and regional WA customers are directed to a separate ordering channel, hinting at a business built around genuine horticultural supply rather than retail theatre. For anyone chasing a specific lemon for cocktails, a seedless orange for the kids' lunchboxes, or simply wanting to taste the difference between rootstocks, this is the sort of specialist nursery worth seeking out rather than settling for whatever the big chains happen to stock that week.